Crescent-Top Chains for Smooth Rotary Sushi Conveyors
Stainless steel SSSC76.2A, SSSC76.2B and SSSC100 chains for replacement and OEM rotary conveyor projects.
Choose the family that matches how the product is carried and driven, then compare model dimensions and the current machine interface.

Stainless steel crescent-top conveyor chains for rotary sushi and plate-conveyor systems, organized around the SSSC76.2A, SSSC76.2B and SSSC100 models.
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Application-specific chains for ice cream, stored frozen food and hanging hot-dog/sausage processing, with geometry designed around distinct food-handling functions.
குடும்பத்தைப் பற்றி ஆராயுங்கள் →
Metal conveyor belt families covering rod reinforced, flat wire, wire ring and chain driven constructions for food-processing, cooling, washing, transfer and packaging…
குடும்பத்தைப் பற்றி ஆராயுங்கள் →
SSSC76.2A stainless steel sushi conveyor chain with pitch, top-plate and chain-width dimensions for rotary restaurant conveyor replacement and OEM projects.
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SSSC76.2B stainless steel sushi conveyor chain with pitch, top-plate and chain-width dimensions for rotary restaurant conveyor replacement and OEM projects.
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SSSC100 stainless steel sushi conveyor chain with pitch, top-plate and chain-width dimensions for rotary restaurant conveyor replacement and OEM projects.
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Ice cream conveyor chain family with A, C, AB and CP configurations and dimensional options for product carriers and abrasion-block…
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SFF-SS38.1 stored frozen food conveyor chain with inner-ring and outer-ring configurations, 38.10 mm pitch and shell/interface dimensions.
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ST-SSC60SB conveyor chain for hot-dog and sausage lines with hanging hook geometry, 19.05 mm pitch and side-bow and hook dimensions.
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Rod reinforced wire conveyor belt family with RR and RRW designation formats and listed nominal weights for food processing, heating,…
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Flat wire conveyor belt family with FW/CFW designation examples, listed nominal weights and open-area structures for processing, transfer and packaging…
View dimensions →Review the actual product path, guides, transfers and operating conditions before approving a replacement or OEM configuration.
sushi conveyor system
sushi conveyor system
ice cream conveyor chain
ice cream conveyor chain
frozen food conveyor chain

Start with the component features that control fit: pitch or mesh repeat, widths, diameters, attachments, edges and the mating drive or guide. Then describe the product, line speed, curves or inclines, process zones and cleaning method.
Dimensional checks, machine-interface review and low-speed commissioning provide a practical basis for replacement approval.



Keep identification, geometry, operating duty and quantity clear so technical questions can be resolved before production release.
Model or designation, machine function and running direction.
பிட்ச், அகலங்கள், விட்டங்கள், இணைப்பு அல்லது மெஷ் வடிவியல்.
Product, speed, curves or inclines, process zones and sanitation.
Sample need, production quantity and mixed-model order structure.

This guide explains conveyor chain elongation inspection for engineers, maintenance teams and industrial buyers. Selection should be based on the current food…

This guide explains wire ring belt designation for engineers, maintenance teams and industrial buyers. Selection should be based on the current wire…

This guide explains chain driven belt configurations for engineers, maintenance teams and industrial buyers. Selection should be based on the current chain-driven…